February 18, 2016 Usuyaki Tamago and Kinshi Tamago Japanese Recipes Basics / Quick & Easy 0 Usuyaki tamago, or “thin cooked egg”, is a very thin egg crepe. You can use usuyaki tamago to wrap sushi rice, like hamaguri zushi or chakin …
September 14, 2015 Oyakodon Main / Quick & Easy / Rice 0 Which came first, the chicken or the egg? Oyakodon is a classic donburi (rice bowl), and it translates to “parent and child bowl”. The name comes from …