Chicken Soborodon
This donburi dish features rice topped with deliciously flavoured minced chicken, softly sweet egg, and crisp snow peas. You can make both chicken and egg soboro …
Satoimo Nimono
The term nimono comes from the combination of niru, or to simmer, boil or stew; and mono, which means ‘thing’. Satoimo is a small variety of taro …